Vegetarians at Thanksgiving: How to Keep Them Happy and Nourished

I see you over there¬†in the freezer section, eyeing the Tofurkey and looking confused. I know you mean well. Perhaps you have vegetarian guests coming to your turkey¬†dinner, and you want them to feel included. Or maybe this is your first Thanksgiving as a vegetarian, and you’re not sure what to do. The first thing…

November 20, 2014

Tavern64 Regional Kitchen: Building Community With Local Food

We’ve heard the term “farm to table” a million times at this point but what does it really mean and why is it important? According to Tavern64 Regional Kitchen in Reston Town Center it means sourcing food directly from farmers and producers themselves and not using large distributers. Tavern64 goes one step further and focuses…

September 22, 2014